Thursday, March 25, 2010

Banana Cream Pie Recipe

I've always love Banana Cream Pie, but always thought it was difficult to make. Here's my simplified version of it.

Banana Cream Pie

Ingredients:
1 Box Banana Cream Instant Pudding
1 1/3 Cup Milk
1 Banana
1 Graham Cracker Ready Crust
1 Cool Whip
1/3 Cup Philadelphia Cream Cheese

This is the particular crust I used:

(Image Source: google.com)











1) Prepare Banana Cream Pie Instant pudding in large bowl, by adding 1 1/3 cup milk, whisk until smooth, and refrigerate for 5 minutes until it reaches pudding consistency.

2) Add 1/3 cup Philadelphia cream cheese to banana cream pie pudding mixture. You can use an electric mixer to break up cream cheese chunks, until smooth.

3)Bake ready crust in oven at 400 degrees, for 5 minutes. Take out, and let cool before adding pudding mixture.

4) Add pudding mixture onto ready crust, followed by a layer of chopped bananas, and top it off with cool whip.

5) Chill until ready to serve.

Enjoy!

No comments: